Ingredients
- 2 tablespoon(s) olive oil
- 1 (3 1/2 pounds) chicken, cut into 8 pieces and skin removed from all but wings
- 3 tablespoon(s) all-purpose flour
- 1 medium onion, finely chopped
- 4 clove(s) garlic, crushed with garlic press
- 8 ounce(s) mushrooms, trimmed and thickly sliced
- 1 can(s) (14 to 16 ounces) tomatoes
- .5 teaspoon(s) salt
- .5 tablespoon(s) dried oregano, crumbled
- .25 teaspoon(s) dried sage
- .125 teaspoon(s) ground red pepper like cayenne
Description
2 Tablespoon(s) Olive Oil 1 (3 1/2 Pounds) Chicken, Cut Into 8 Pieces And Skin Removed From All But Wings
Good Housekeeping
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