Ingredients
1 (4-ounce) Italian sausage link ¼ cup finely chopped onion 2 tablespoons finely chopped celery ¼ cup dry white wine 1 (1 ½-ounce) slice sourdough bread, toasted and crusts removed 1 clove garlic, halved 1 tablespoon minced fresh parsley ½ teaspoon salt, divided ¼ teaspoon freshly ground black pepper 2 (6-ounce) skinless, boneless chicken breast halves Cooking spray ½ cup fat-free, less-sodium chicken brothDescription
Serve With Sauteed Zucchini And Tomatoes For A Complete Meal Ready In Just 35 Minutes
IVillage
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