Ingredients
1/2 lb fried chicken tenders (3–4)
1 tablespoon fresh Italian parsley (coarsely chopped)
4 waffles
4 slices sharp Cheddar cheese
1/2 cup chicken gravy
2 teaspoons chipotle pepper sauce (optional)
4 oz feta cheese
2 lb watermelon slices (or quarters)
8 oz grape tomatoes
3 tablespoons olive oil
2 teaspoons white balsamic vinegar
1/2 teaspoon kosher salt
3 cups arugula greens (about 5 oz)
1 cup sliced red onions
1 (12-oz) Bakery butter loaf cake
8 small dark chocolate peppermint patties
8 square fudge mint cookies
1 1/2 cups cold milk
1 (12-oz) box no-bake cheesecake mix (filling portion only)
Whipped topping (optional)
Description
Chicken And Waffles
Publix Super Markets
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