Ingredients
- Main Ingredients
- 2 teaspoons of olive oil
- 1 large onion
- 2 carrots
- 2 zucchini
- 3 cloves of garlic
- 500g (1lb) of chicken mince (you can also use lean beef)
- 2 x 400g (13oz) cans of crushed tomatoes
- 1/2 cup (4fl oz) chicken or beef stock
- 2 tsp dried oregano
- 375g (12oz) instant or fresh lasagna sheets
- cheese sauce
- 1/3 cup (1 1/4 oz) corn flour
- 3 cups (24fl oz) skim milk
- 100g reduced fat cheese
Description
This Is One Of My Favourite Recipes For Lasagna, I’ve Tweaked It A Fair Bit From The Original Recipe So That It Is Cheaper And Healthier. It’s Very Easy To Prepare And Easily Will Serve 4-6 People With Leftovers For The Next Day….and Trust Me, The L
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter