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Ingredients

• 1â…“ cups (125g) rolled oats
• â…“ cup (45g) oat bran
• â…“ cup (50g) plain flour
• â…” cup (90g) dried apricot halves, coarsely chopped
• â…“ cup (40g) coarsely chopped walnuts
• 2 tbsp wheatgerm, toasted
• â…“ cup (80ml) apple juice concentrate
• 2 tbsp soft brown sugar
• 2 tbsp honey
• 1 tsp vanilla essence

Description

Start With A Double Dose Of Oats And You're On Your Way To A Heart-healthy Snack. For A Gift, Wrap The Bars In Baking Paper Or Plastic Wrap, Then In Colourful Wrapping Paper, And Tuck Them Into A Pretty Basket. They'll Keep For About A Week.

All Recipes Australia