Ingredients
4 | slices PC Blue Menu Turkey Bacon-Style2 | eggs8 cups (2 L) | shredded romaine lettuce1/3 cup (75 mL) | PC Blue Menu California Dressing6 | PC Organics Grape Tomatoes , halved4 | slices PC Havarti Light Cheese Sliced , cut in strips4 | slices PC Blue Menu Oven Roasted Turkey Breast , cut in strips2 tbsp (25 mL) | fresh chives cut in ½ inch (1 cm) lengths
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Description
Proof That A Salad Can Be More Than Satisfying, This Dish Offers Protein From Turkey, Eggs And Bacon Turkey-style. You Could Add A Sliced Ripe Avocado To This Salad, But It Will Increase The Fat To 20 G Per Serving.
Loblaws
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