Ingredients
5 satsumas, clementines or honey tangerines
1 ounce (about 1/4 cup) feta cheese crumbles
2 tablespoons balsamic vinegar
4 cups (about 1/4 pound) mixed salad greens
1 cup roughly chopped celery leaves
3 cups sliced celery
Description
Crunchy Celery Contrasts With Sweet, Tender Citrus In This Lovely Salad That Perfectly Exhibits How A Touch Of Highly Flavorful Ingredients--balsamic Vinegar And Feta--can Elevate A Dish Without Adding Too Much In The Way Of Fat Or Sodium.
Wholefoods
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