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Ingredients

• 6.0 tbsp olive oil
• 1 medium onion , chopped
• 8 garlic cloves , chopped
• 1.0 tbsp rosemary , chopped
• 1.5kg butternut squash , peeled and chopped into cubes
• 1.0l passata
• 500.0g fresh lasagne sheets
• 4 large balls fresh mozzarella , drained and roughly chopped
• 6.0 tbsp grated parmesan

Description

A Veggie Italian Dish That Is Great For Entertaining A Crowd

BBC Good Food