Ingredients
16 smalls Compari Tomatoes
1 cup quinoa
1/2 cup onion, diced
1 stalk celery, diced
8 ounces cooked chicken breast, chopped into small pieces
1 tablespoon tarragon, finely chopped
1 tablespoon parsley, finely chopped
1/2 small lemon, juiced
2 tablespoons light mayonnaise
4 tablespoons light sour cream
salt and pepper to taste
Description
Foodista
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