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Ingredients

2 tablespoons extra virgin olive oil*
1 1/2 -2 cups (1 small) butternut squash, cut into 1-inch cubes
1 yellow onion, diced*
8 to 10 fresh sage leaves
Salt and pepper to taste
1 package frozen cheese ravioli*
2 tablespoons butter*
1 cup vegetable broth*
1/4 cup Whole Creameryâ„¢ Shredded Parmesan Cheese

Description

Ingredients With An Asterisk (*) Are Available In The <a Href="/products/private-label.php"> Whole Foods Market Family Of Brands</a>.

Wholefoods