Ingredients
- 1/4 cup chopped NESTLÃ BUTTERFINGER Candy Bar, divided
- 2 cups heavy whipping cream
- 10 tablespoons granulated sugar, divided
- 1/8 teaspoon salt
- 4 large egg yolks
- 1 teaspoon vanilla extract
Description
Butterfinger Pieces Are The Surprise Ingredient At The Bottom Of These Fun Brûlées.
Very Best Baking
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