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Ingredients

• Nonstick cooking spray
• 1 1⁄4 tsp. salt, plus more to season
• 6 C. broccoli florets (from about
• 2 lbs. broccoli heads)
• 1 Tbs. olive oil
• 1 1⁄2 C. onions, chopped
• 1 1⁄4 C. ham (about 8 ounces), finely chopped
• 3 C. Cheddar cheese, shredded
• 8 C. crusty bread such as French or Italian (1-inch cubes), cubed
• 8 lg. eggs, lightly beaten
• 3 C. half-and-half
• 2 Tbs. fresh chives or scallions (white and tender green parts), minced
• 1 1⁄4 tsp. sweet paprika
• 1⁄4 tsp. cayenne pepper
• 3⁄4 C. Parmesan cheese, grated

Description

“This Casserole Is Packed With Broccoli And Lighter On Eggs Than The Usual Savory Bread Pudding, So It Won’t Fill You Up Before The Big Meal Later In The Day.”

Recipe4Living