Ingredients
- 1 tablespoon unsalted butter, softened
- 2 (1/2-inch-thick, 7-1/2-inch-long) slices light rye bread
- 2 ounces thinly sliced Cambozola cheese
- 2 tablespoons Basic Caramelized Onions
- 2 ounces thinly sliced Black Forest ham
Description
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