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Ingredients

• 1/3 cup butter, softened
• 12 ounces black rye bread, sliced 1/2-inch thick
• 1 12 - 16 ounce package frozen pitted dark sweet cherries
• 2 12 ounce package semisweet chocolate pieces
• 1/2 teaspoon ground cinnamon
• 3 1/4 cups whipping cream
• 3/4 cup sugar
• 8 eggs
• 1/2 teaspoon almond extract
• Whipped cream (optional)
• Sliced almonds, toasted (optional)

Description

Layers Of Bread, Cherries And Chocolate Come Together To Make This Dessert Casserole.

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