Ingredients
BLACK RICE PUDDING
- 1/2 cup black rice
- 2 1/2 cups water
- 1 cup unsweetened coconut milk
- 1/4 cup sugar
- 1/2 teaspoon pure vanilla extract
JASMINE RICE PUDDING
- 1/2 cup jasmine rice
- 2 cups water
- 1 1/4 cups unsweetened coconut milk
- 1/4 cup sugar
- 1 cup finely diced fresh pineapple, preferably golden
- Pinch of freshly grated nutmeg
Description
Food & Wine
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