Ingredients
- 1/2 c. A-1(r) Steak Sauce, original or possibly bold
- 1/4 c. Red wine vinegar
- 1/4 c. Vegetable oil, divided
- 2 tsp Hickory seasoning
- 1 x Clove garlic, chopped
- 1/2 tsp Liquid warm pepper seasoning
- 1 lb Boneless sirloin steak, thinly sliced
- 1 lrg Green bell pepper, cut in strips
- 1 lrg Onion, cut in wedges
- 8 x Flour tortilla, heated
- Â Â Lowfat sour cream
- Â Â Shredded cheddar cheese
Description
In Nonmetal Large Bowl, Combine Steak Sauce, Vinegar, 2 Tbsp. Oil, Hickory Seasoning, Garlic And Warm Pepper Seasoning; Add In Steak, Stirring To Coat. Cover; Chill 1 To 2 Hrs,…
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