Ingredients
3 Tbs. balsamic vinegar
2 tsp. Dijon mustard
1 small clove garlic, minced
1 tsp. kosher salt; more to taste
About 5 grinds black pepper; more to taste
3/4 cup olive oil
2 tsp. Dijon mustard
1 small clove garlic, minced
1 tsp. kosher salt; more to taste
About 5 grinds black pepper; more to taste
3/4 cup olive oil
Description
Yields About 1 Cup.
Fine Cooking
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