Baked Penne With Spinach And Tomatoes (ziti Al Forno Con Spinaci E Pomodoro) Recipe

Ingredients

  • 1 lb. Italian sausage, casings removed
  • 1 medium onion, chopped
  • 3 large garlic cloves, chopped
  • 1 28-ounce can diced peeled tomatoes
  • 1/4 cup pesto sauce
  • 1 lb. Ziti pasta, cooked
  • 1 10 ounce bag baby spinach
  • 3/4 cup mozzarella cheese, cubed
  • 1 cup grated Parmesan cheese
  • salt and black pepper

Description

This Recipe Is Packed Full Of Flavor. 1. Heat A Heavy Large Saucepan Over Medium-high Heat. 2. Add Sausage, Onion And Garlic And Sauté Until Sausage Is Cooked Through, Breaking Up…

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