Amarula Carrot Cake

Ingredients

  • 625 ml cake flour
  • 10 ml baking powder
  • 7 ml bicarbonate of soda
  • 15 ml mixed spice
  • 5 ml salt
  • 4 extra-large eggs
  • 315 ml castor sugar
  • 315 ml oil
  • 500 ml finely grated carrots
  • 250 ml grated fresh pineapple or apple, well-drained
  • 250 ml chopped pecan nuts
  • 65 ml Amarula cream liqueur
  • 125 ml apricot jam
  • ICING:
  • 60 g butter
  • 500 ml icing sugar
  • 20 ml Amarula cream liqueur
  • 125 g cream cheese or creamed cottage cheese

Description

Amarula Cream Liqueur Comes From South Africa, The Fruit Is From A Tree That Grows Wild In The Bushveld, And When It Drops Off The Tree In The Summer It Ferments…

Nigella Lawson Favicon Nigella Lawson
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