Mushroom Stroganoff


  • 1 lb/450 g brown cap mushrooms, halved
  • 2 medium onions, finely chopped
  • 1 oz/25g butter
  • 1/4 pint / 150ml vegetable stock
  • 1 tsp French mustard
  • 1 tsp tomato puree
  • juice of half a lemon
  • 1/4 pint / 150 ml sour cream


A Vegetarian Dish So Rich And Tasty, Even Self-confessed Carnivores Won't Miss The Meat! So Simple To Make, Can Turn A Pile Of Skanky, Forgotten Mushrooms From…

Nigella Lawson Favicon Nigella Lawson
View Full Recipe

MS Found Country:US image description
Back to top