Ingredients
- 4 large tomatoes
- 2 ripe avocados, stoned, peeled and cut into chunks
- Grated rind and juice of 1 lemon
- 2 spring onions, trimmed and sliced
- 200g of drained canned tuna
- 150ml plain soya/fresh yoghurt
- Salt and pepper to taste
- 4 slices rustic bread
- Fresh chives to garnish
Description
Welcome To The Recipe Section Of Nigella.com, Where You�ll Find Lots Of Nigella�s Recipes As Well As A Host Of Recipes Generously Shared By Users.
Nigella Lawson
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