Ingredients
- 500ml red wine (merlot is good)
- 100g sugar
- 2 tblsp lemon juice
- 4 ripe, but firm pears (peeled, cored and halved)
Description
Ridiculously Easy And Best Made In Advance, This Pudding Is Nearly Fat Free, But Still Luxurious. The Quantities Are Easy To Adjust Too.
Nigella Lawson
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