Ingredients
- 350g unsalted butter
- 3 tbsp golden syrup
- 175g soft brown sugar(I use dark)
- 175g muscovado sugar
- 175g good-quality oats(not flakes)
- 275g processed oats(rolled or porridge)
- 6 tbsp good-quality cocoa powder
Description
My Ideal Flapjack, If I Can Afford The Calories!
Nigella Lawson
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