Ingredients

CRUST:

• 1/2 Cup grated cheese
• 1 cup Flour
• 2 Tablespoons butter

FILLING:

• 1 Tin Asparagus Cuts
• 1 egg
• 1 Tablespoons butter
• Heaped tablespoon flour
• Juice from asparagus
• Enough milk to make a cup.
• 1 1/2 cups grated cheese
• Paprika

Description

Sunday Supper,yum Yum

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