Ingredients

• 2 c diced cucumber
• 1 c sliced celery
• 1 c sliced radishes
• 1 c sliced (pitted) kalamata olives
• 1/3 c pine nuts (toasted)
• Dressing
• 6 T olive oil
• 4 T white wine vinegar
• Salt
• Pepper

Description

I Just Finished My Leftovers, A Part Of Christmas Dinner. This Salad Is Easy To Make, And Can Be Made Several Hours Ahead Of Time. It's Very Pretty, Especially…

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