Arugula Salad With Walnut Vinaigrette

Ingredients

INGREDIENTS
Salad
2 quarts Arugula
3 tablespoons Chopped walnuts , toasted
Walnut Vinaigrette
2 tablespoons Lemon juice
1/4 teaspoon Table salt
1/8 teaspoon Ground black pepper
4 tablespoons Canola oil
2 tablespoons Walnut oil

Description

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