Ingredients
1 tablespoon Olive oil1 ½ lbs Ground turkey
½ lb (2 c.) uncooked elbow macaroni
½ cup Minced onion
½ cup Chopped red bell pepper or celery (or pepper AND celery – Kris)
2 8-oz Cans tomato sauce
1 cup Water
1 teaspoon Salt
¼ teapsoon pepper
1-1 ½ tablespoon Worcestershire sauce
Description
Meals Matter
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