Ingredients
1-1/4 lbs. Fresh green beans, trimmed1/2 cup Soft bread crumbs
2 t. Olive oil, divided
2/3 cup Finely chopped onion
1 Garlic clove, minced
1 can (14 ozs.) water-packed artichoke hearts, rinsed, drained & quartered.
1/4 t. Salt
1/8 t. Pepper
1/4 cup Shredded Parmesan cheese
Description
Meals Matter
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter