Asian Turkey Cabbage Cups

Ingredients

1 teaspoon Grated peeled fresh ginger
1 1/4 pounds Ground turkey
1/2 cup Thinly sliced green onions
1 tablespoon Brown sugar
2 tablespoons Chopped fresh cilantro
2 tablespoons Chopped fresh mint
2 tablespoons Fresh lime juice
1 1/2 tablespoons Fish sauce
2 teaspoons Olive oil
1 teaspoon Dark sesame oil
1 Jalapeño pepper, finely chopped
12 Large napa (Chinese) cabbage leaves (about 8 ounces)
1/4 cup Chopped unsalted, dry-roasted peanuts

Description

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