Ingredients

* 2 cups Roma tomatoes, chopped
* 1 red or yellow bell pepper, seeded and finely chopped
* 15 oz Can red kidney beans, rinsed and drained (1 3/4 cup)
* 6 green onions, sliced or chopped
* 6 oz Artichoke hearts, bottled in water
* 2 1/4 oz Can sliced ripe olives, drained (optional)
* 1 cup Fresh basil leaves, washed, patted dry (tear large leaves in half)
* 10 cups Fresh spinach leaves, washed, patted dry (tear large leaves in half)
* 3 tablespoons Grated parmesan cheese
* 5 strips Louis Rich® Less Fat Turkey Bacon, cooked over low heat until crisp, then crumbled
* Balsamic Dijon Dressing:
- 1/4 cup Balsamic vinegar (or red wine vinegar)
- 1 tablespoon Honey
-2 tablespoons Low fat or light mayonnaise
- 1 1/2 teaspoons Dijon-style mustard
- 1 tablespoon Olive oil
- 1/2 teaspoons Pepper
- 1 large or 2 small garlic cloves, pressed or minced

Description

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