Asian Cole Slaw


1 bag Cabbage (or coleslaw) lettuce- tri-colored (with carrots and red cabbage)
1 bottle Makoto (like the restaurant) Ginger Dressing (you can find it at the Safeway past Michelle’s street, but if not, then any good Asian, ginger dressing works well- Whole Foods has great ones)
1 cup Raw, sliced almonds
1/4 cup Chopped green onions


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