Aunt Millie's Broccoli Casserole


4 Heads fresh broccoli, chopped
1 1/2 cups Shredded American cheese
1 (10.75 ounce) can Condensed cream of mushroom soup
1 1/2 teaspoons Salt
2 teaspoons Ground black pepper
3 tablespoons Butter
2 cups Crushed, seasoned croutons


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