Artichoke Dip


4 Large wheat pitas
1/2 tablespoon Butter
1 Onion finely chopped
3 Gloves garlic
1 jar Artichoke hearts
1 box Frozen spinach
1 can Roasted green chiles
2 tablespoons Olive oil mayo
2 tablespoons Whipped cream cheese
Juice of 1 lemon


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