Ingredients
1 can 14-oz artichoke hearts, drained, finely chopped1 pkg 10-oz frozen chopped spinach, thawed, drained
3/4 cup Grated Parmesan Cheese
3/4 cup Light mayonnaise
1/2 cup Shredded Reduced Fat Mozzarella Cheese
1/2 tsp Garlic powder
Description
Meals Matter
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