Ingredients
12 Eggs1 cup Plain yogurt
1 teaspoon Lawry's seasoned salt (or, to taste)
3/4 stick Butter or margarine
2 cups Shredded hash brown potatoes (thawed)
1/4 cup (or less) chopped onion
1 cup Grated sharp cheddar cheese
Description
Meals Matter
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter