Ingredients
1 pound Beef tenderloin roast, cubed1 Green onion, sliced
2 Garlic cloves, minced
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 tablespoon Canola oil
1 pound Fresh asparagus, trimmed and cut into 2-inch pieces
1/2 pound Sliced fresh mushrooms
1/4 cup Butter, cubed
1 tablespoon Soy sauce
1-1/2 teaspoons Lemon juice
Hot cooked rice
Description
Meals Matter
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