Ingredients
4 Chicken breast halves without skin1 can Cream of chicken soup
½ can Water or ¼ c sherry wine
8 oz Shredded Swiss cheese
1 box Croutons, Pepperidge Farms
¼ stick Margarine
Description
Meals Matter
Aunt Kathy’s Swiss Chicken
1 can Cream of chicken soup
½ can Water or ¼ c sherry wine
8 oz Shredded Swiss cheese
1 box Croutons, Pepperidge Farms
¼ stick Margarine
Meals Matter
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