Artichoke Crostini

Ingredients

INGREDIENTS
4 Artichokes , steamed and cooled, outer leaves removed and choke removed from heart
1 - 2 teaspoons Lemon juice
2 tablespoons Olive oil
Table salt and ground black pepper
8 slices Italian bread or French bread, sliced 1/2-inch thick
1 Large clove garlic , peeled

Description

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