Artichoke Dip

Ingredients

4 Large whole wheat pitas
1/2 tbsp Butter
1 Onion finely chopped
3 cloves Garlic finely chopped
1 jar (12 oz) artichoke hearts
1 box (16 oz) frozen spinach
1 can (4 oz) roasted green chiles
2 tbsp Olive oil may
2 tbsp Whipped cream cheese

Description

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