Ingredients
4 teaspoons Vegetable oil4 teaspoons Butter
2 cup Chopped onion
2 cup Chopped green bell pepper
4 Garlic cloves, minced
16 cups Frozen shredded hash brown potatoes, thawed (about 2 pound)
1 teaspoon Salt
1 teaspoon Black pepper
8 ounces 33%-less-sodium ham, diced
1 1/2 cup (6 ounces) reduced-fat shredded cheddar cheese
Description
Meals Matter
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