Ingredients

6 cups Green cabbage, sliced in strips (about 1/2 large head of cabbage)
2 t Sesame seeds, toasted
2 t Peanuts (or more)
Dressing:
2 t Rice vinegar (don't use seasoned vinegar, which contains sugar)
1 t Sesame oil
1 t Agave nectar (can use honey but agave nectar is lower on the glycemic index)
1/8 tsp. Thai Chili Garlic Paste (or use a few drops of your favorite hot sauce)
1/8 tsp. Grated ginger (I used ginger puree from a jar)

Description

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