Ingredients

½ c Cashews
4 Tspn cinnamon
2 cups V-8 juice
2 Zucchini
8 tbsp Vegi-zest or spike
1 can Tomatoes
2 bags Spinach
3 tbsp Garlic
3 Leeks
Celery
Shredded carrots
3 Red peppers
4 cups Water
Bag or broccoli and califlower
2 cans Beans

Description

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