Ingredients
1 lb Fresh asparagus, trimmed and cut into bite size pieces4 oz Whole wheat penne
1/4 cup Sun dried tomatoes, chopped
1 cup Fresh basil, chopped
1 tbsp Grated lemon zest
1 tbsp Extra virgin olive oil
1 tbsp Fresh lemon juice
1/4 cup Crumbled feta
Description
Meals Matter
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