Ingredients
1/2 cup Lemon juice1/4 cup Sugar
2 teaspoons Finely chopped onion
1 teaspoon Dijon mustard
1/2 teaspoon Salt
2/3 cup Vegetable oil
1 tablespoon Poppy seeds
1 bunch Romaine, torn
1 cup (4 ounces) finely shredded Monterrey jack cheese
1 cup Walnuts
1 Medium apple, chopped
1/4 cup Dried cranberries
Description
Meals Matter
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