Ingredients
1cup Reduced sodium chicken broth3 tbsp Low sodium soy sauce
1 tbsp Cornstarch
1/2 pkg Angel hair pasta
2 tbsp Veggie oil
1 1/2 cup Fresh broccoli florets
1 cup Diagonally sliced carrot
1 1/2 cup Thinly sliced bok choy or celery
1 1/2 cup Sliced fresh mushrooms
1 cup Thinly sliced sweet red pepper strips
1/2 Sliced green onion
2 cloves Garlic minced
Seame oil (optional)
Description
Meals Matter
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