Alaskan Salmon Bake With Pecan Crunch Coating


2 Tbls Dijon style mustard
2 Tbls Melted butter
4 tsp Honey
1/4 cup Fresh breadcrumbs
1/4 cup Chopped pecans or walnuts
2 tsp Chopped fresh parsley
4 Alaska salmon fillets or steaks
Salt and pepper to taste


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