Ingredients

1 lb. Asparagus
1 cup Ricotta cheese
1/3 cup Shredded mozzarella cheese
1/4 cup Fresh grated parmesan cheese
3 tbsp Fresh thyme leaves
1 tsp Sesame oil
Salt and freshly ground pepper
4 Large, soft flour tortillas
2 cups Tomato sauce
8 Fresh thyme sprigs, optional

Description

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