Asian Orange Chicken

Ingredients

Sauce:
1 1/2 cups Water
2 tablespoons Orange juice
1/4 cup Lemon juice
1/3 cup Rice vinegar
2 1/2 tablespoons Soy sauce
1 tablespoon Grated orange zest
1 cup Packed brown sugar
1/2 teaspoon Minced fresh ginger root
1/2 teaspoon Minced garlic
2 tablespoons Chopped green onion
1/4 teaspoon Red pepper flakes
3 tablespoons Cornstarch
2 tablespoons Water
Chicken:
2 Boneless, skinless chicken breasts, cut
Into 1/2 inch pieces
1 cup All-purpose flour
1/4 teaspoon Salt
1/4 teaspoon Pepper
3 tablespoons Olive oil

Description

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