Apple Crisp

Ingredients

Topping:
1/2 c Walnuts
1/2 c Oats
1/2 c Whole-wheat flour
3 t Brown sugar
1/4 tsp Ground cinnamon
3 t No-transfat margarine
Filling:
4 c Cored and thinly sliced apples (pippin and Granny Smith work well), firmly packed
1/4 c Sugar (or substitute 2 T Splenda)
1 tsp Apple pie spice
2 t Unbleached flour

Description

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