Ginger Veggie Stir-fry

Ingredients

* 1 tablespoon Cornstarch
* 1 1/2 cloves Garlic, crushed
* 2 teaspoons Chopped fresh ginger root, divided
* 1/4 cup Vegetable oil, divided
* 1 small head broccoli, cut into florets
* 1/2 cup Snow peas
* 3/4 cup Julienned carrots
* 1/2 cup Halved green beans
* 2 tablespoons Soy sauce
* 2 1/2 tablespoons Water
* 1/4 cup Chopped onion
* 1/2 tablespoon Salt

Description

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